American IPA is the broad, catch-all IPA category: hoppier and more bitter than an English-style pale ale, built around American hop varieties (Cascade, Citra, Mosaic, and similar), and usually 6-7.5% ABV. It sits between the two more specific IPA substyles on this site -- clearer and more bitter than Hazy IPA, less rigidly dry and pine-forward than West Coast IPA -- covering beers a brewery calls simply "IPA" without leaning hard into either camp. If a tap list says "IPA" with no further descriptor, this is usually what's in the glass.