Vietnamese Iced Coffee 10W-40
8%
ABV
20
IBU
Vietnamese iced coffee is a decadent drink known to be stronger, bolder, and sweeter than your everyday drip brew. This version of our illustrious Imperial Stout Series is brewed with Asheville's own High Noon Coffee and a double portion of milk sugar (lactose) to create an extra roasty and creamy pastry stout.
👅 Taste Profile
Hops
1
Malt
7
Roast
7
Sweet
7
Sour
0
Body
8
coffeelactoserichsmoothtoasty
Estimated from the brewery’s own description on a 0–10 scale. Not a lab measurement.
🌿 Hops
lactose
Where to Find It Right Now
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Matched on taste profile — hop, malt, roast, sweetness, acidity, body and strength — not on style name or popularity. Highlighted words are the flavours these beers share.