Traditional 14th Century recipe. Unfiltered Witbier with nearly 50% unmalted wheat and oats. Lightly spiced with coriander and orange peel. Refreshing and easy-drinking.
👅 Taste Profile
Hops
1
Malt
3
Roast
0
Sweet
2
Sour
1
Body
3
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Estimated from the brewery’s own description on a 0–10 scale. Not a lab measurement.
Matched on taste profile — hop, malt, roast, sweetness, acidity, body and strength — not on style name or popularity. Highlighted words are the flavours these beers share.